The Classic Sourdough

This classic sourdough has a crunchy outer crust, with a soft middle. The dough is fermented 12-18 hours before baking to maximize nutrition, also giving it that unique sourdough flavor. Each loaf is made fresh prior to pick up and is sure to add a little slice of joy to your day!’

Our bread is absolutely delightful topped with fresh butter and jelly!

All orders are nonrefundable. Pick up details will be sent via email once you place your order.